Easiest Way to Cook Perfect 90 Second Microwave Hot Chocolate Mug Cake (vegan)

90 Second Microwave Hot Chocolate Mug Cake (vegan). People say this fudgy vegan chocolate mug cake is the BEST mug cake they've ever tried… and it can even be made in the microwave! This is the chocolate mug cake recipe for chocolate lovers. On Saturday morning, I fully expected to see someone else as the winner of the "best.

The best chocolate vegan mug cake out there! A mug cake is literally a single serving cake, made in a mug and cooked in the microwave. This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). You can have 90 Second Microwave Hot Chocolate Mug Cake (vegan) using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of 90 Second Microwave Hot Chocolate Mug Cake (vegan)

1. Prepare of cocoa.
2. You need of plain flour.
3. Prepare of salt.
4. It's of caster sugar.
5. You need of almond milk (or use normal milk).
6. Prepare of vegetable oil.
7. You need of baking powder.

The fact still remains: all microwaves are different and can yield. I actually made two vegan mug cakes: A chocolate mug cake and this snickerdoodle mug cake. They were both super yummy, but I liked the snickerdoodle mug cake a The ingredient list for this vegan snickerdoodle mug cake is super short and you've probably got all of the ingredients at home! This vegan chocolate mug cake is everything a mug cake should be.

90 Second Microwave Hot Chocolate Mug Cake (vegan) instructions

1. Mix together all of the dry ingredients really thoroughly in a bowl..
2. Make a well in the centre and pour in your milk and oil. Use a spoon to combine wet and dry into a thick batter..
3. Transfer into a mug that has been lightly greased with oil. Microwave for 1 1/2 minutes (this may vary a bit depending on the strength of your microwave so be careful the first time you make it. If it’s a little dry then cook it for less next time. Practice makes perfect so best make this every day 😉.

It is cakey, like truly a cake texture. This chocolate mug cake is not only vegan and gluten-free, but it also packs a protein punch. Drizzle with a little almond butter, and dare I say it's a good Not on a vegan or gluten-free diet? This cake is delicious for all and you can sub ingredients you already have without buying anything special. Other toppings: Top your mug cake with whipped cream, chocolate fudge, marshmallow fluff, sliced strawberries, crushed cookies.