Chocolate cake in a mug. This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever make and you'll never make another mug cake again This chocolate mug cake IS FOR YOU!! Add the milk, vegetable oil and vanilla if using and blend until smooth.

Serves Stir in the chocolate chips. Use a damp paper towel to wipe excess off the sides of the mug. This Chocolate Mug Cake recipe is the first one I've tried that actually tastes good. You can cook Chocolate cake in a mug using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Chocolate cake in a mug

You need of all-purpose flour.
It's of white sugar.
You need of unsweetened cocoa powder.
It's of baking soda.
Prepare of salt.
You need of milk.
You need of canola oil.
It's of water.
It's of vanilla extract.

It's cooked in the microwave for a quick chocolate treat serving one or I tried several of the mug cakes floating around the internet, and oh boy, I was always disappointed. Once combined, spoon the chocolate hazelnut spread on top of the batter. Chocolate cake in a mug is a great invention originating in America, created to satisfy a longing for cake in those who don't have time and who are used to using the microwave for cooking. This chocolate cake in a mug is gooey and tastes amazing!

Chocolate cake in a mug instructions

Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract..
Cook in microwave until cake is done in the middle, about 1 minute 45 seconds..

Slowly add coconut flour, almond flour, baking powder, vanilla extract, salt. The best chocolate vegan mug cake out there! Super fudgy, moist and perfect anytime you need a chocolate fix, quick! An easy, delicious and healthy chocolate mug cake that's also gluten-free, dairy-free and paleo. I think it's the best chocolate mug cake recipe out there.