Chocolate mug cake. This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). A brownie-like chocolate cake in a mug, made without flour, eggs, dairy, or oil. Ever since I posted my original Vegan Mug.

This Chocolate Mug Cake recipe is the first one I've tried that actually tastes good. It's cooked in the microwave for a quick chocolate treat serving one or two people! An easy, delicious and healthy chocolate mug cake that's also gluten-free, dairy-free and paleo. You can have Chocolate mug cake using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chocolate mug cake

It's of flour.
Prepare of castor sugar.
You need of coco powder.
Prepare of salt (if using saltless butter).
Prepare of butter/ oil.
You need of water.
You need of vanilla essence.
You need of baking powder.
It's of baking soda.

I think it's the best chocolate mug cake recipe out there. I remember scrolling through the TV a while. How to Make a Chocolate Mug Cake - Step By Step Photos. The best chocolate vegan mug cake out there!

Chocolate mug cake instructions

Add dry ingredients in a mug except sugar.
Add wet ingredients in another mug and whisk the sugar till dissolved.
Add the dry ingredients to the wet and whisk just till combined.
Microwave on high for 1 minute.
Remove and dig into the warm delicious chocolate mug cake..

Super fudgy, moist and perfect anytime you need a chocolate fix, quick! For a molten chocolate mug cake, sprinkle the top with some mini chocolate chips before popping it into the microwave, then remove it a few seconds early. This cute little cake may have been. Other toppings: Top your mug cake with whipped cream, chocolate fudge, marshmallow fluff, sliced strawberries, crushed cookies, caramel sauce, dulce de leche, fruit compote. It's the perfect keto chocolate mug cake - rich, chocolatey, gooey and ready in five minutes.