Coffee Angel Food Cake.
You can cook Coffee Angel Food Cake using 12 ingredients and 8 steps. Here is how you cook that.
Ingredients of Coffee Angel Food Cake
- Prepare of Cake.
- You need 1 1/2 cup of Egg Whites @ Room Temp.
- Prepare 1 1/4 tsp of Cream of Tartar.
- It's 1/2 tsp of Salt.
- You need 1 1/2 cup of Sugar.
- You need 1 tbsp of Instant Coffee or Espresso.
- You need 2 tsp of Hot Water or more if needed.
- Prepare 1 1/4 cup of Sifted Cake Flour.
- You need 1 tsp of Vanilla Extract.
- You need of Glaze.
- It's 1/4 cup of Espresso.
- It's 8 oz of Powder Sugar, sifted.
Coffee Angel Food Cake instructions
- Preheat oven to 375°F.
- Whip egg whites until foamy and add cream of tartar and salt. Continue whipping until soft peaks form..
- Gradually add 1 cup of sugar until stiff.
- Stir together hot water and coffee in separate bowl.
- Sift remaining sugar and cake flour 3 times.
- Fold flour mixture into egg whites in batches, then fold in vanilla and coffee.
- Spoon batter into an ungreased pan.
- Bake until light golden brown, about 30-35 minutes.