How to Make Delicious Soft and Fluffy Angel Mousse

Creative, Modern and Delicious.

Soft and Fluffy Angel Mousse.

Soft and Fluffy Angel Mousse You can have Soft and Fluffy Angel Mousse using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Soft and Fluffy Angel Mousse

  1. You need 300 ml of ●Milk.
  2. It's 50 grams of ●Granulated sugar.
  3. Prepare 1 tbsp of ●Corn starch.
  4. Prepare 1 tbsp of ●Cake flour.
  5. It's 1 of few drops ●Vanilla extract.
  6. Prepare 100 ml of ※Heavy cream.
  7. It's 1 tbsp of ※Granulated sugar.

Soft and Fluffy Angel Mousse instructions

  1. Place the ● ingredients (granulated sugar, corn starch, cake flour) in a heat-resistant bowl and whisk. Add the milk and vanilla extract and mix well. Be sure not to leave any lumps. Microwave at 600 W for 1 to 2 minutes, then mix, then heat for 1 minute. Repeat..
  2. Once your mixture in Step 1 has a nice, custard-creme-like thickness, stop heating. Pour through a strainer and let it cool..
  3. Once your mixture in Step 2 has cooled, add the ※ ingredients to a separate bowl and whip until soft peaks are formed. Then add to the bowl from Step 2, and mix very well. Transfer into a container of your choosing and serve after allowing to cool..