Recipe: Perfect Carrot Cake Baked Oatmeal

Carrot Cake Baked Oatmeal.

You can have Carrot Cake Baked Oatmeal using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Carrot Cake Baked Oatmeal

1. You need 3 cups of old fashioned oats.
2. It's 1 tsp of baking powder.
3. Prepare 1 tsp of cinnamon.
4. Prepare 1/2 tsp of salt.
5. It's 2 of eggs.
6. Prepare 2 cups of skim milk.
7. It's 1/4 cup of pure maple syrup.
8. It's 1/4 cup of Truvia brown sugar.
9. You need 2 tsp of vanilla.
10. It's 1/4 cup of canola oil.
11. It's 1 cup of grated carrots.
12. Prepare 1/4 cup of chopped pecans.
13. You need 1/4 cup of coconut.
14. It's 1 cup of chopped Apple.
15. You need 1/4 cup of raisins.

Carrot Cake Baked Oatmeal instructions

1. Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside.
2. Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. Allow mixture to set for 20 minutes so oats soak up some of the liquid..
3. Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. Bake for 40 or 50 minutes or until set on top. Cool for 10 minutes then remove from pans and cool. Store in refrigerator for up to 5 days..
4. If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top..