Raw carrot cake bites. These carrot cake bites are chewy, cinnamony, cake-bally, and just the right amount of sweet. They are flecked with coconut and oats and made creamy with almond butter. The carrots are there, but they're not excessively salady - they just add some specks of color, flavor, and texture to an.
This healthy raw carrot cake recipe is completely nut-free, gluten-free and contains no refined sugars. Carrot cake has been on my list of raw desserts to make and I finally had time to create the perfect low fat raw recipe!! When I searched online for recipes. a ton of high fat recipes popped up. You can cook Raw carrot cake bites using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Raw carrot cake bites
- Prepare 1 cup of walnuts.
- It's 1/2 cup of raisins.
- Prepare 10-15 of dates.
- It's 1 cup of unsweetened dried coconut.
- You need 1 cup of grated carrot.
- You need 2 tsp of cinnamon.
- Prepare 1/4 tsp of sea salt.
These healthy carrot cake bites remind you of an indulgent slice of cake, but are actually good for you! They're vegan, no-bake and seriously delicious! Imagine your favorite slice of carrot cake in one little bite that you can enjoy guilt-free. You have just found that recipe.
Raw carrot cake bites step by step
- In a food processor, add walnuts, spices, raisins and pulse..
- Add in dates, a few at a time until it's crumbly but holds together..
- Add in carrots, pulse a bit more to combine..
- Continue pulsing and add coconut..
- If the mixture isn't holding together, add more dates..
- Roll into 1"-1.5" diameter balls. For extra flair, roll in coconut oil..
- Because of carrots, store these in the refrigerator..
Enjoy both at the same time when you indulge in these vanilla [.] Raw Carrot Cake Energy Bites. I created these carrot cake bites not only for spring, but as something quick and easy you can whip up for celebrations like Easter, birthday parties. A simple and super-delicious recipe for raw carrot cake, topped with raw cashew vanilla frosting. I opted to make mine bite-sized with my favorite mini cheesecake pan, but you could easily turn these into bars or normal-sized cake slices. Raw Vegan Carrot Cake Bites that are chewy, cinnamony, cake-bally, and just the right amount of sweet.