How to Make Tasty Carrot Cake

Carrot Cake.

You can have Carrot Cake using 13 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Carrot Cake

1. You need 1 tbsp of gold medal all purpose flour.
2. Prepare 1/4 cup of finely chopped ginger.
3. You need 1 1/4 cup of gold medal bleached flour (sifted 2x).
4. You need 3/4 cup of splenda.
5. Prepare 3/4 cup of wesson vegetable oil.
6. Prepare 2 tsp of ground cinnamon.
7. Prepare 1 tsp of baking soda.
8. Prepare 2 tsp of vanilla.
9. It's 1/4 tsp of ground nutmeg.
10. Prepare 3 of eggs beatened.
11. Prepare 1 1/2 cup of finely shredded carrots.
12. Prepare 1/2 cup of golden raisins.
13. Prepare 1/2 cup of chopped walnuts.

Carrot Cake step by step

1. Combine ingredients until very smooth.
2. Bake at 400°F for 42 minutes.