How to Cook Delicious Carrot Cake

Carrot Cake.

You can cook Carrot Cake using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Carrot Cake

1. It's of Wet.
2. It's 8 of eggs.
3. Prepare 12 oz of oil.
4. You need 24 oz of sugar.
5. It's of Dry.
6. Prepare 18 oz of Cake Flour.
7. Prepare 4 tbsp of cinnamon.
8. It's 2 tsp of baking soda.
9. Prepare 3 1/3 oz of baking powder.
10. You need 48 oz of carrots.

Carrot Cake step by step

1. whip wet for 10 minutes.
2. sift and fold dry into wet.
3. 330 degrees.