Recipe: Appetizing Carrot Cake

Carrot Cake.

You can cook Carrot Cake using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Carrot Cake

1. You need 2 c of flour.
2. It's 2 tsp of baking powder.
3. Prepare 2 tsp of baking soda.
4. You need 1 tsp of salt.
5. You need 1 tsp of cinnamon.
6. Prepare 3/4 tsp of nutmeg.
7. Prepare 2 c of sugar.
8. It's 1.5 cups of vegetable oil.
9. You need 4 of eggs.
10. You need 3 cups of grated carrots, about 1 pound.

Carrot Cake instructions

1. Sift all dry ingredients into a bowl..
2. Mix the sugar, oil, and eggs in large mixing bowl..
3. Pour dry ingredients into wet and mix until combined..
4. Fold in grated carrots..
5. Separate batter into 3 9inch pans. Bake in preheated 325 degree oven, 30-45 minutes..