How to Cook Tasty Orange -Carrot Cake

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Orange -Carrot Cake.

Orange -Carrot Cake You can have Orange -Carrot Cake using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Orange -Carrot Cake

  1. It's 1.5 cup of maida/ All purpose flour.
  2. You need 1/2 cup of castor sugar.
  3. Prepare 1/2 cup of butter at room temperature.
  4. It's 1 cup of orange juice.
  5. You need 3 of eggs.
  6. It's 1/2 cup of grated carrot.
  7. You need 1/2 tsp of cinnamon powder.
  8. You need 1/2 tsp of baking powder.
  9. You need 1/4 tsp of soda bicarbonate.
  10. Prepare 1 tbsp of orange rinds.
  11. Prepare 1 tbsp of orange pulp.

Orange -Carrot Cake step by step

  1. Sieve together maida,soda bicarb,baking powder and cinnamon powder.Keep aside..
  2. Blend together,butter and sugar.Add orange juice.Add eggs one by one,blend.Add grated carrot and orange pulp also..
  3. Add maida mix portion by portion to the butter -egg mixture,fold.Add whole maida and fold.Add orange rinds,fold..
  4. Transfer to a greased mould,I've used a silicon mould so there is no need to grease..
  5. Bake in a preheated oven for 25 minutes at 180°c..
  6. Take out the cake and cool on a cooling rake.Serve warm..