Easiest Way to Cook Tasty Chocolate-Zucchini Cake

Chocolate-Zucchini Cake.

You can cook Chocolate-Zucchini Cake using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chocolate-Zucchini Cake

1. You need of Unsalted butter, for the pan.
2. Prepare of all purpose flour, plus more for the pan.
3. You need of plus 1/3 cup semisweet chocolate chips.
4. You need of cocoa powder.
5. Prepare of kosher salt.
6. Prepare of baking soda.
7. It's of ground nutmeg or allspice.
8. You need of sugar.
9. You need of plus 1 teaspoon evoo.
10. Prepare of eggs.
11. Prepare of vanilla extract.
12. Prepare of zucchini, grated and squeezed dry.
13. It's of honey.

Chocolate-Zucchini Cake step by step

1. Preheat oven to 350°. Butter sides and bottom of a 9 in square cake pan. Dust with flour, tapping excess out..
2. Toss 1/2 cup chocolate chips with 1 tablespoon flour in a small bowl. Whisk the remaining flour, the cocoa powder, salt, baking soda and nutmeg in a medium bowl, set aside..
3. Beat the sugar, 1/2 cup evoo, the eggs and vanilla in a large bowl with a mixer on medium until smooth, about 3 minutes. Add flour mixture, beat on low till combined, about 2 minutes ( batter will be thick ) Add the zucchini and beat till combined, about 2 minutes. Fold in the flour coated chips with wooden spoon..
4. Transfer the batter to prepared pan and bake untill toothpick inserted in center comes out clean, 30-35 minutes. Transfer to a rack and let cool completely..
5. GLAZE:.
6. Combine the remaining 1/3 cup chocolate chips, 1 teaspoon evoo and honey in microwave safe bowl, on medium high power in 30 second intervals, stirring, until the chocolate is melted. Spread over the cake, then cut into pieces..