Banana Cake.
You can cook Banana Cake using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients of Banana Cake
- Prepare of Banana Cake.
- Prepare of Very Ripe Bananas Mashed.
- You need of Granulated Sugar.
- It's of Light Brown Sugar.
- You need of Extra Large Eggs (At Room Temp).
- Prepare of Sour Cream.
- You need of Vanilla.
- It's of Vegetable Oil.
- Prepare of Zest of One Orange.
- You need of Flour.
- Prepare of Baking Soda.
- You need of Kosher Salt.
- Prepare of Cream Cheese Frosting.
- It's of Cream Cheese (At Room Temp).
- You need of Unsalted Butter (3/4 A Stick At Room Temp).
- It's of Sifted Confectioners Sugar.
- Prepare of Vanilla.
Banana Cake step by step
- Preheat oven to 350°. In a mixer, combine all wet ingredients including the brown sugar and granulated sugar..
- Once the wet is mixed well, sift all dry ingredients together then add to the mixer on slow. Once finished, make sure all ingredients are mixed fully from the sides and bottom where they can occasionally clump..
- Pour into a lightly greased 9 inch round baking pan.
- Place in the oven at 350° 45-50 minutes or until a toothpick comes out of the center clean..
- Now get out another clean bowl to prepare the Cream Cheese Frosting..
- Mix the cream cheese, butter, and vanilla in the bowl of an electric mixer fitted with the paddle attachment on low speed until just combined. Don't whip it. Add the sugar and mix until smooth..