Orange sponge cake. This was the cake that my dad used to request for his birthday every year. Orange Sponge Tube Cake. by CCLady. This Orange Sponge Cake is made with freshly squeezed orange juice and grated orange zest, it has a very rich and nice.

Orange Sponge Cake - Arise, Let It Rise! Castella or Kasutera (Japanese Sponge Cake)My Kitchen Snippets. How to cook Orange Sponge Cake. You can have Orange sponge cake using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Orange sponge cake

Prepare 400 grams of unsalted butter,at room temperature.
It's 400 grams of sugar.
You need 3 tbsp of rice flour.
Prepare 8 of eggs,at room temperature.
You need 400 grams of self-rising flour(farine avec levure).
It's 1 of Zest of 4 oranges.
It's 1 of Vegetable oil.

Sponge cakes are among the easiest pastries to make. This superbly simple dish is made from flour, eggs and sugar and a leavening agent. Orange Glazed Sponge Cake: Omit the French Buttercream. Sponge Cake Recipe - How To Make Sponge Cake In A Pan - Basic Baking Recipe - Tarika.

Orange sponge cake step by step

Preheat oven to 200°C.
Grease a 30 x 40 cm baking tray with vegetable oil .Cut a piece of parchment paper to fit inside the baking tray..
Using an electric mixer with a paddle attachment place the butter,sugar and zest,cream together until pale in colour and fluffy..
Beat the eggs lightly in another bowl and slowly add to the mix (while padding on medium speed),until well combined..
Bring down the speed of the mixer and gradually add in the flour..
Evenly fill the baking tray with the cake batter,using a palette knife..

This orange scented sponge cake is light, and the orange gives It is light and the orange gives the cake a fresh flavor that isn't overly sweet. Orange Chiffon Cake Recipe - Airy, light, cottony, and to-die-for orange sponge cake. Chiffon cake—much like angel cake in the US (but tastes better). Orange jelly and whipped cream torte. Christmas fruit cake pieces on board paper.