Chocolate Sponge Cake.
You can have Chocolate Sponge Cake using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate Sponge Cake
- You need 4 oz of butter.
- Prepare 4 oz of sugar.
- It's 2 each of egg.
- You need 1 oz of cocoa powder.
- You need 3 oz of self raising flour.
Chocolate Sponge Cake step by step
- Grease and line baking trays. Preheat the oven to.
- Beat the butter and sugar together until you have a creamy mixture.
- Beat the eggs in a seprate bowl. Slowly, bit by bit add the eggs..
- Sift the cocoa powder into the mixture and fold in.
- Fold in the flour to the mixture. Leave in the oven for. mins.
- ENJOY!.