How to Make Tasty Sponge Cake

Creative, Modern and Delicious.

Sponge Cake.

You can have Sponge Cake using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sponge Cake

  1. It's 6 of eggs.
  2. You need 1 cup of flour.
  3. Prepare 1 of tsps baking powder.
  4. You need 1 cup of sugar.
  5. Prepare 1/4 cup of oil.
  6. You need 1/4 cup of water.
  7. You need 1/2 tsp of vanilla.

Sponge Cake step by step

  1. Beat egg yokes with half of the sugar, oil, water, flavoring, flour, and baking powder..
  2. Beat egg whites with the remaining half of sugar.
  3. Fold into egg yoke mixture..
  4. Bake at 350 about 40 minutes until top springs back when touched..
  5. Immediately invert after cooked..
  6. Original recipe was 12 eggs. Can be adjusted to 9 eggs..
  7. Cut and fill with pastry cream. Can be sprinkled with rum..
  8. .