Sponge Cake.
You can have Sponge Cake using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Sponge Cake
- It's 6 of eggs.
- You need 1 cup of flour.
- Prepare 1 of tsps baking powder.
- You need 1 cup of sugar.
- Prepare 1/4 cup of oil.
- You need 1/4 cup of water.
- You need 1/2 tsp of vanilla.
Sponge Cake step by step
- Beat egg yokes with half of the sugar, oil, water, flavoring, flour, and baking powder..
- Beat egg whites with the remaining half of sugar.
- Fold into egg yoke mixture..
- Bake at 350 about 40 minutes until top springs back when touched..
- Immediately invert after cooked..
- Original recipe was 12 eggs. Can be adjusted to 9 eggs..
- Cut and fill with pastry cream. Can be sprinkled with rum..
- .