Easiest Way to Make Delicious Chocolate sponge cake in pateela on stove

Chocolate sponge cake in pateela on stove.

You can cook Chocolate sponge cake in pateela on stove using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocolate sponge cake in pateela on stove

1. You need 1 cup of maida.
2. It's 1 cup of powder sugar.
3. It's 1 tsp of vanila ess.
4. It's 4 of eggs.
5. You need 3 tbsp of cocoa powder.
6. It's Half of tsp baking powder.
7. It's 4 tbsp of oil.
8. Prepare of Whipping cream as req.

Chocolate sponge cake in pateela on stove instructions

1. Subse phele pateele ko koi b metal stand,katoori rakh ke medium flame 20 min preheat hone rakh dein.mold ko grease kar lein..
2. Ab Ek bowl me maida,baking powder r coco powder ko chan lein..
3. Ek bowl me eggs ko double hone tak beat karen phir sugar dal ke creamy hone tak beat kar lein..
4. Ab oil r ess dal ke mix karen r dry ingre ko thora thora egg mixture me dal ke fold karen.beat nahi karna hai..
5. Ab grease hue mold me mixture dal ke preheated pateele me rakhen r slow medium flame me 30/40 min bake kar lein..
6. Sponge ko thanda hone pe mold se nikalen r cut kar lein.phir whipping cream se jese chahen deco karen r enjoy karen..