Ghost Pleasing Chocolate Cake.
You can cook Ghost Pleasing Chocolate Cake using 20 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Ghost Pleasing Chocolate Cake
- Prepare of Large bowl.
- You need of Sugar.
- It's of All purpose flour, sifted before measuring.
- It's of Unsweetened cocoa.
- Prepare of Buttermilk powder.
- You need of Baking soda.
- Prepare of Salt.
- It's of Medium aside pan, melt over low heat.
- Prepare of Unsalted butter.
- You need of Semisweet chocolate.
- You need of Remove from heat and add.
- You need of Water.
- Prepare of Beaten eggs.
- Prepare of Vanilla.
- Prepare of Easy Frosting.
- It's of Confectioner sugar.
- You need of Unsalted butter.
- It's of Water.
- Prepare of Vanilla.
- You need of Salt.
Ghost Pleasing Chocolate Cake step by step
- Preheat oven 325° F.
- Use 8 or 9 inch round pans.
- Use wax paper on the bottom of the pan.
- Whisk wet ingredients into dry ingredients until blended.
- Pour evenly into pans.
- Bake on middle rack for 35 to 40 minutes.
- Cool thoroughly before icing.
- Combine all frosting ingredients in a large bowl beat until smooth.