cinnamon apple cake.
You can cook cinnamon apple cake using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of cinnamon apple cake
- You need 1 3/4 cup of sugar, divided.
- Prepare 1 tsp of vanilla extract.
- You need 1/2 cup of butter, softened.
- Prepare 6 oz of block style fat free cream cheese, softened ( about 3/4 cup).
- You need 2 large of eggs.
- You need 1 1/2 cup of all-purpose flour.
- You need 1 1/2 tsp of baking powder.
- It's 1/4 tsp of salt.
- It's 2 tsp of ground cinnamon.
- It's 3 cup of chopped peeled Rome apple (about 2 large).
- It's 1 of cooking spray.
cinnamon apple cake instructions
- preheat oven to 350.
- beat 1/2 cups sugar,butter,vanilla and cream cheese at medium speed of a mixer until well blended ( about 4 minutes). add eggs, 1 at a time, beating well after each addition. combine flour,baking powder, and salt. Add flour mixture to creamed mixture,beating at low speed until blended..
- combine 1/4 cup sugar and cinnamon. combine 2 tbsp. of cinnamon mixture and apple in a bowl, and stir apple mixture into batter. Pour batter into 8 inch spring form pan coated with cooking spray, and sprinkle with remaining cinnamon mixture..
- Bake at 350 for about 1 hour and 15 minutes or until the cake pulls away from the sides of the pan. Cool the cake completely on a wire rack, and cut with a serrated knife..
- note: you can also make this cake in a 9 inch square pan or a 9 inch spring form pan; just reduce cook time by 5 minutes.