Super Easy Biscuit Cake!. Super Easy and Quick Chocolate Cake in Lockdown Born hungry , Chocolate , Desert , Lava , Easy , Delicious , Cake , Homemade , Mouthwatering. This post may contain affiliate links. Two reasons I'm super excited to share this homemade biscuit recipe with you today I mentioned that these biscuits are easy so do not be alarmed by all the tips that I have for you below. ] Hungry for a cake, but lazy to make an elaborate one?
This no-bake chocolate biscuit cake tastes similar to Chocolate cake and is a layered cake. This is a recipe which I had seen in my childhood on doordarshan and I still remember an old aunty demonstrating the recipe in one of the. Biscuit Cake RecipeSimplest yogurt sponge cake, or as we call it in Armenia. You can cook Super Easy Biscuit Cake! using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Super Easy Biscuit Cake!
- It's of Biscuits(big&flakey).
- Prepare of Maple Syrup.
- It's of Cinnamon.
- It's of Chocolate chips.
- Prepare of Pecans(or another topping, fruits ect. ).
- Prepare of Round pan(with the hole in the middle).
Simplest yogurt sponge cake, or as we call it in Armenia : biscuit. So moist , fluffy and super delicious. Most importantly very easy to make. A wide variety of easy biscuit cake options are available to you, such as taste, packaging, and type.
Super Easy Biscuit Cake! step by step
- Preheat oven to 350°F.
- Fill the bottom of the pan with the syrup, chocolate chips, and other toppings.
- Place the biscuits on top.
- Add a lil more syrup & sprinkle a little cinnamon on biscuits..
- Bake for about 30 mins or until nicely golden!.
- Let sit for about 10mins out of oven, then flip over onto a flat dish. And enjoy! ?.
Try our biscuit recipes, shortbread biscuits and easy cookies for afternoon tea or birthday treats. Who doesn't love a biscuit and a good cup of tea? Try traditional treats including ginger shortbreads and jammy dodgers, or bake one of our fun twists such as peanut butter thumbprint. The strawberry shortcake biscuit recipe is similar to my homemade biscuits, but we'll add a little sugar since it's dessert. For a great southern taste - grate very cold butter into the dry mixture and gently blend together. (This keeps the flour light and makes biscuits stay flaky) No need to knead, just carefully.