How to Prepare Yummy Steamed then oven baked Chocolate Mocha cake

Steamed then oven baked Chocolate Mocha cake.

You can have Steamed then oven baked Chocolate Mocha cake using 4 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Steamed then oven baked Chocolate Mocha cake

1. It's of Chocolate batter(Check my profile.
2. It's of Mocha batter(Check my profile.
3. It's of Vanilla batter(Check my profile.
4. You need of .

Steamed then oven baked Chocolate Mocha cake step by step

1. Light your jiko/Meko and place your pot with water..
2. Line your baking tin with parachment paper.
3. Prepare your chocolate batter (Check the recipe in my profile).
4. Pour the batter in the baking tin.
5. Cover with foil and place it, in the steam.
6. Cover the pot.
7. Give it 20-30mins, then check by opening the foil to check if the cake has settled.
8. Prepare the mocha batter(Check my profile for the recipe).
9. Add ontop of the steaming chocolate cake.
10. Cover and give it 20 mins....
11. After 20 mins check if it has settled..
12. Prepare the vanilla batter(Check my profile for recipe).
13. Add the vanilla batter to the mocha batter..
14. Cover and let it bake in steam..
15. When it has settled transfer to a preheated oven 180degrees...you can continue steaming till well baked but i transfered because i wanted the golden brown colour... My kids can't eat a cake if they don't see the golden brown crust, they think without the golden brown crust the cake is not well baked😂😂😂😂.
16. Voilà. Enjoy.