Recipe: Yummy Red Velvet Cake

Red Velvet Cake.

You can cook Red Velvet Cake using 11 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Red Velvet Cake

1. Prepare of sugar.
2. You need of eggs.
3. You need of vanilla extract.
4. It's of Crisco.
5. You need of vinegar.
6. Prepare of Cocoa.
7. It's of All purpose flour.
8. You need of baking powder.
9. It's of salt.
10. It's of sour cream.
11. It's of Red food color.

Red Velvet Cake instructions

1. Preheat oven to 350°.
2. Cream together Crisco, eggs, vanilla, sugar.
3. Blend in vinegar, cocoa & red food color.
4. Mix together flour, salt & baking powder.
5. Add one cup of flour mixture & mix 1 minute.
6. Next add cup of sour cream, mix one minute.
7. Add last cup of flour & mix until everything is blended - scrape down sides of bowl.
8. Grease & flour a bundt pan. Add mixture & bake for 1 hour to 1 hour 10 minutes depending on oven.
9. Remove from oven & let cool for 10 minutes.
10. Invert onto cake plate. Once cool, drizzle with cream cheese frosting.
11. Frosting: Mix together 1 stick of butter, 1 block of cream cheese, 1 box of powdered sugar & 2 tsp of vanilla extract. Pecans optional..