Recipe: Perfect Red Velvet Cake

Red Velvet Cake.

You can cook Red Velvet Cake using 11 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Red Velvet Cake

1. It's of Sugar.
2. It's of Vegetable Oil.
3. You need of Eggs.
4. Prepare of Unsweetened Cocoa Powder.
5. It's of Self Rising Flour.
6. It's of Buttermilk.
7. You need of Vanilla.
8. You need of Red Food Coloring.
9. Prepare of Vinegar.
10. You need of Baking Soda.
11. You need of Duncan Hines Cream Cheese Frosting.

Red Velvet Cake step by step

1. Preheat oven to 350..
2. Cream the sugar and oil in a large bowl..
3. Add eggs mixing them In well.
4. Combine the cocoa powder and flour..
5. Add the buttermilk and flour mixture alternately to the creamed mixture. Mixing well after each addition..
6. Stir in the vanilla and food coloring. Beat well..
7. Combine the vinegar and baking soda. Add to the batter and beat well..
8. Pour in 3 well greased and floured 8 inch round cake pans..
9. Bake for 30-35 minutes..
10. Remove from the oven and let cool..
11. Layer with frosting, cover the tops and sides..
12. Decorate with pecans if desired..