Recipe: Appetizing Red Velvet Cake

Red Velvet Cake.

You can have Red Velvet Cake using 20 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Red Velvet Cake

1. You need of Ingredient A.
2. Prepare of Butter.
3. It's of Sugar.
4. It's of Egg.
5. You need of Vanilla.
6. Prepare of Cocoa.
7. You need of Red Food Coloring.
8. It's of Buttermilk.
9. Prepare of Ingredient B.
10. Prepare of Vinegar.
11. Prepare of Vinegar.
12. It's of Ingredient C.
13. Prepare of Cake Flour.
14. Prepare of Salt.
15. You need of Frosting.
16. You need of Full Cream Milk.
17. It's of All Purpose Flour.
18. It's of Butter.
19. Prepare of Icing Sugar.
20. Prepare of Vanilla.

Red Velvet Cake instructions

1. Preheat oven to 260°C.
2. Beat Ing A until smooth.
3. Add eggs, cocoa, red color,Ing. B & buttermilk.
4. Add in Ingr. C.
5. Cook for 20 - 25 min.
6. For Frosting.
7. Cook Full cream milk & All ourpose flour until thick & refrigerate.
8. Beat butter, icing sugar & vanilla.
9. Add in Milk mixture.
10. Beat until smooth, the longer the better result.