Recipe: Appetizing Three chocolates cake

Creative, Modern and Delicious.

Three chocolates cake. This recipe for Three Layer Chocolate Cake should be a standard in anyone's baking repertoire. If you love chocolate, you'll love this cake. Again this is not a three chocolate mousse cake, this is a three chocolate "panna cotta" style cake, in a bundt pan!

Three chocolates cake The cake layers can be frozen prior to final assembly. The chocolate frosting is creamy and not overly sweet in this cake. The filling's a bit thicker and will really remind you of the three musketeer candy bar. You can cook Three chocolates cake using 9 ingredients and 12 steps. Here is how you cook it.

Ingredients of Three chocolates cake

  1. You need of dark chocolate.
  2. You need of milk chocolate.
  3. It's of white chocolate.
  4. Prepare of cream 35%.
  5. You need of milk.
  6. You need of curd powder.
  7. You need of butter.
  8. Prepare of sugar.
  9. Prepare of orange cookies.

This classic layer cake is rich and chocolatey but not too sweet. Alternate adding the flour mixture in three additions with the cocoa mixture in two additions, beginning and. Three Chocolate Mousse Cake decorated with chocolate petals, on white background. This decadent chocolate cake features a whipped buttercream and easy to make chocolate leaves.

Three chocolates cake instructions

  1. melt butter.
  2. smash orange cookies.
  3. mix melted butter with cookie powder.
  4. put that mixture in the bottom of a 25cm diameter cake pan.
  5. mix milk and cream and split into 3 equal parts (500ml).
  6. put the first 500ml into a saucepan with the 150gr. of dark chocolate, 75gr.of sugar and one envelope of curd. Heat until boiling (circa 7min)..
  7. Pour dark chocolate mixture into the cakepan..
  8. Same step as with dark chocolate but this time with milk chocolate and 50gr. of sugar.
  9. Pour gently the milk chocolate mixture with an updown spoon into the cakepan.
  10. Same step as with the other chocolates, this time with white chocolate and no sugar.
  11. Pour gently again into thread cakepan.
  12. let the cake rest for at least 2hours in the fridge.

This triple layer chocolate cake is the ultimate treat for a chocoholic. With three rich chocolate sponges and luxurious chocolate buttercream, it's divine. This is the chocolate cake you've been dreaming of! You won't find a better chocolate cake recipe than this one. You will be amazed at how good it is, and you will amaze those.