How to Make Perfect Aunt Algie' s red velvet cake

Aunt Algie' s red velvet cake.

You can cook Aunt Algie' s red velvet cake using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Aunt Algie' s red velvet cake

1. Prepare of cake batter.
2. You need of eggs, room temp.
3. You need of buttermilk.
4. It's of vegetable oil.
5. It's of bottles red food coloring.
6. You need of sugar.
7. Prepare of cocoa powder.
8. It's of vinegar.
9. You need of baking soda.
10. Prepare of salt.
11. You need of all-purpose flour.
12. It's of vanilla extract.
13. You need of chopped pecans, fine.
14. You need of cream cheese frosting.
15. Prepare of 8oz cream cheese.
16. Prepare of unsalted butter.
17. It's of powdered sugar.

Aunt Algie' s red velvet cake step by step

1. Mix eggs, sugar, vanilla, vegetable oil, buttermilk, red food coloring til combined..
2. Sift flour, baking powder, salt, cocoa, and all purpose flour.
3. Spray cake pans with non stick spray..or coat can pans with butter and flour being careful to get rid of extra flour from pan.
4. Pour batter into pans. Bake 350° for 20 mins..
5. For icing mix cream cheese, butter, vanilla, powdered sugar, and pecans. Ice cake and allow frosting to set in the refrigerator!.