Red Velvet Cake.
You can cook Red Velvet Cake using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of Red Velvet Cake
- You need of sugar.
- You need of melted butter.
- Prepare of eggs.
- It's of cocoa powder.
- It's of vinegar.
- Prepare of flour.
- You need of salt.
- You need of baking soda.
- You need of red food coloring.
- Prepare of milk.
- It's of vanilla.
Red Velvet Cake instructions
- Preheat oven to 350°.
- combine sugar, flour, salt, and baking soda to a medium bowl and mix well..
- add cocoa powder to mixture, and mix.
- combine eggs, vinegar, milk, vanilla, and melted butter into a large bowl, and mix until smooth.
- slowly add dry mixture to wet mixture until fully mixed and creamy, no lumps..
- put in red food coloring and stir.
- pour entire mixture into 9'11 pans, and place in preheated oven for 25-30 minutes or until fully cooked.
- cream cheese icing tastes best, but any will do. enjoy!!.