Easiest Way to Prepare Delicious Red Velvet Cake

Red Velvet Cake.

You can cook Red Velvet Cake using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Red Velvet Cake

1. You need of Red Velvet Cake Ingredients.
2. You need of All-Purpose Flour (White Lilly) recommended.
3. It's of baking soda.
4. You need of cocoa.
5. Prepare of granulated sugar.
6. You need of eggs.
7. You need of canola oil.
8. You need of vinegar.
9. Prepare of vanilla.
10. It's of buttermilk.
11. Prepare of Cream Cheese Frosting.
12. You need of butter or margarine.
13. You need of package of cream cheese.
14. You need of confectioners sugar, sifted.
15. It's of vanilla.
16. It's of chopped, lightly toasted pecan.

Red Velvet Cake instructions

1. Preheat oven to 350° degrees F..
2. Sift flour, baKing soda and cocoa together. Beat sugar and eggs together in a large bowl..
3. In a separate bowl mix together oil, vinegar, food coloring, and vanilla..
4. Add to the bowl of eggs and sugar and beat until combined. Add flour mixture and buttermilk to the wet mixture alternating the buttermilk and dry ingredients..
5. Always start and end with flour..
6. Pour batter into pans.Tap them on the table to level out the batter and release air bubbles..
7. Let layers cool on wire rack for 10 minutes before turning out of pan..
8. cool completely before frosting..