Red Velvet cake(RVC).
You can have Red Velvet cake(RVC) using 14 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Red Velvet cake(RVC)
- Prepare of flour.
- You need of tspn baking powder.
- It's of sugar.
- You need of butter.
- It's of eggs.
- Prepare of tspn cake softener.
- It's of butter milk.
- You need of Cocoa powder.
- You need of white vinegar.
- Prepare of Xtreme red food colour.
- Prepare of Whipped cream frosting.
- You need of whipped cream.
- You need of I Cup pondered milk.
- You need of Extreme Cold water.
Red Velvet cake(RVC) step by step
- Start by making the butter milk: Use 1 Cup of powdered Milk 1 Cup of water and 1 Tbspn of white vinegar and mix then keep aside..
- In a bowl Sieve flour, baking powder, cocoa powder, salt and mix together.
- In another bowl add butter and sugar, mix it till fluffy add the egg, then add the butter milk.
- Put your white vinegar mix it, then be adding the flour mixture and mix well, add the red food colour and mix.
- Lastly add one Scoop of the batter in each cupcake paper, then bake at 180dg for 25minutes.
- Add whipping cream in a bowl, milk and cold water use a mixer and mix till fluffy.
- Decorate your RVC cake with it and serve.
- Its so delicious and soft.