Red Velvet Cake.
You can have Red Velvet Cake using 13 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Red Velvet Cake
- You need of Refined Flour.
- It's of Powder Sugar.
- It's of Butter.
- It's of Egg.
- You need of Coco Powder.
- Prepare of Buttermilk.
- Prepare of Vinegar.
- It's of Baking Soda.
- Prepare of Red Colour.
- It's of Salt.
- Prepare of Vanilla Essence.
- Prepare of For garnishing-.
- It's of White chocolate.
Red Velvet Cake instructions
- Sieve the flour, cocoa powder, and salt..
- Now cream the butter till soft. Now add powder sugar part by part, so that mixture will be light and fluffy.
- Now add egg and vanilla essence. Mix it well..
- In a bowl mix buttermilk and colour..
- Now fold the flour mixture and buttermilk into the creamed butter..
- In a bowl take vinegar and soda. Mix it. And add to the batter..
- Now pour the mixture into the tin and bake it at 180℃ for 15to 20 min, or till cake cooked properly..
- Remove and cool it..
- Microwave the chocolate, till it melts. Remove it.fill it into a piping bag. Take butter paper, and make the desired design. Apply it on the cake. Cake is ready..