Recipe: Delicious Red velvet marble cake

Red velvet marble cake.

You can cook Red velvet marble cake using 13 ingredients and 11 steps. Here is how you cook it.

Ingredients of Red velvet marble cake

1. It's of flour.
2. It's of baking powder.
3. You need of salt.
4. It's of butter.
5. You need of and 1/2 cups sugar.
6. It's of plain yoghurt.
7. You need of vanilla essence.
8. Prepare of large eggs.
9. You need of milk.
10. You need of Red velvet swirl:.
11. You need of unsweetened cocoa powder.
12. You need of milk.
13. Prepare of Red colour(i used maimun Red colour).

Red velvet marble cake instructions

1. Pre heat oven to 350 degrees celsius, Grease and flour your baking tin..
2. In a bowl, whisk together flour, baking powder and salt..
3. In another bowl, beat together butter,sugar and yoghurt until well combined..
4. Stir in the vanilla essence until combined..
5. Add eggs one at a time,mixing well after each addition.
6. Stir in flour mixture,until jist incorporated.
7. Stir in milk until combined..
8. Divide the batter into two, in of the batter add the unsweetened cocoa powder, milk and the red colour and mix..
9. Drop two scoops of the plain batter then on top drop a scoop of the red velvet butter..
10. Continue to alternate betweel the plain batter and the red velvet swirl until both batters are gone.
11. Bake for 50-60 minutes or until a wooden toothpick inserted in the middle comes out clean..