Easiest Way to Prepare Delicious Oil base red velvet cake

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Oil base red velvet cake. In this video, you will discover the best easy red velvet cake recipe in the world for making a fluffy and moist oil based red velvet cake. Red velvet is an oil-based cake that gets its unique flavor from buttermilk, a touch of cocoa, and vinegar. It may sound like a crazy combination, but it's surprisingly delicious!

Oil base red velvet cake Oh, it's time for another red velvet cake from scratch. What? yes, I know, we already have one and that's butter-based. While I do love that one very much I wanted to make one that's oil-based. You can cook Oil base red velvet cake using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Oil base red velvet cake

  1. It's of flour.
  2. Prepare of sugar.
  3. Prepare of oil.
  4. Prepare of milk.
  5. Prepare of salt.
  6. Prepare of baking soda.
  7. You need of vinegar.
  8. Prepare of vanilla.
  9. Prepare of cocoa powder.
  10. Prepare of large egg.
  11. It's of red food color.

This is BEST Red Velvet Cake recipe EVER is the recipe my mom used. It's soft, moist and tender, with the perfect red velvet flavor! When you cut this red velvet cake, you'll going to be so happy. This cake just does that to your heart!

Oil base red velvet cake instructions

  1. Mix oil, egg, milk, vinegar and vanilla together.
  2. Add sugar and mix moderately.
  3. Add cocoa powder, baking soda and salt.
  4. Add your sieve flour and red food color and mix thoroughly until no lump in sight.
  5. Grease your pan and pour the batter into it. The batter can be divided into 2 pans.
  6. Put Into your pre heat oven and bake for 25 to 30mins or stick toothpick in to confirm if it's done..
  7. Frost with any frosting of your choice but personally I prefer buttercream frosting.

This recipe produces the best red velvet cake with superior buttery, vanilla, and cocoa flavors, as well as a delicious tang from buttermilk. My trick is to whip the egg whites, which guarantees a smooth velvet crumb. *TRIED AND TRUE* Southern red velvet cake made from scratch the old-fashioned way. Easy recipe with homemade cream cheese icing. "Easy, moist red velvet cake recipe full of Southern charm with a secret ingredient! Frosted with Cream Cheese frosting!" Red Velvet Cake - an elegant and moist layered cake baked from scratch with a chocolate buttery cake tinted red. An iconic cake with great texture, flavors and frosting!