Recipe: Appetizing Easy Guava Cheesecake

Creative, Modern and Delicious.

Easy Guava Cheesecake. How to Make Easy Guava Cake with Cheesecake & Guava frosting. Add tropical flavor to your dessert with a guava cheesecake! Strawberry Guava Tropical Cheesecake BitesMade By A Princess.

Easy Guava Cheesecake Premade preserves are an easy way to add exotic flavor to a classic, mini cheesecake. Mini guava cheesecakes are the perfectly-sized sweet bites your dinner party needs. All of the delicious flavors of creme brûlée in an easy to make mini cheesecake cupcake. You can have Easy Guava Cheesecake using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Guava Cheesecake

  1. It's of Cream Cheese.
  2. You need of Sugar.
  3. You need of Vanilla.
  4. Prepare of Eggs.
  5. It's of Guava Paste.
  6. Prepare of Water.
  7. It's of Ready-to-use cracker crumb crust (Graham or Nilla).

View top rated Guava cheesecake recipes with ratings and reviews. Apple Cheesecake Elegante, Baked Guavas Stuffed With Mushrooms And Olives, Banana Guava Pie, etc. Add the guava juice, guava chunks, guava paste, and cream cheese and mix to If making cake pops, bake in prepared cake pan until a toothpick inserted in the center of. This cheesecake is part cream cheese, part Greek yogurt which makes it OH SO These are topped with a guava glaze.

Easy Guava Cheesecake instructions

  1. Pre - heat oven 350°F.
  2. In a mixer, using the paddle attachment, mix the cream cheese and the sugar until the mixture gets even. Then add the vanilla and the eggs one by one (one egg first, when it's incorporated, add the other one).
  3. Meanwhile, cut the Guava Paste in a half and cut the half in medium dices (cubes). In a cooking pot, put the cubes and the water. Start cooking in a med temperature. When the paste is almost melted, remove from the burner. Let set for 2 mins. Using a hand blender, transforms the almost melted in a guava sauce..
  4. Add the guava sauce to the cheesecake batter and continue mixing until the mixture looks pink-ish. Then put the mixture in the cracker crumbs mold..
  5. Lower the temperature to 325°F. Bake the cheesecake for 35-45 mins until the center is *almost* done (don't let the center get completely done bc you going to get a burned cheescake 😱).
  6. Refrigerate for 3 hrs. Decorate as you wish. You can use the other half of the guava paste to decorate. Just blend it with the hand blender (no heat, no water) to make a jelly to put on top. You can use whipped cream or other garnish too. Enjoy!!!!.

By the way, guava is maybe my favorite word ever. Serve with guava puree for tropical treat! Make the most of the super fruit of guava with these delightful guava recipes that you can easily prepare at home. From guava smoothie to chutney and curry, we've got it all. Guava, cheese and fried dough in one bite?