Cheesecake Squares (low carb).
You can have Cheesecake Squares (low carb) using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Cheesecake Squares (low carb)
- Prepare of nonstick cooking spray.
- Prepare of Crust:.
- You need of large eggs beaten until frothy.
- You need of almond flour.
- It's of ⁄3 cup sugar substitute.
- It's of baking powder.
- It's of Filling:.
- You need of cream cheese softened.
- Prepare of ⁄2 cup sugar substitute.
- You need of vanilla extract.
- Prepare of large eggs.
Cheesecake Squares (low carb) instructions
- Place oven rack in center position and preheat oven to 350 degrees. Spray an 8x8 baking dish with nonstick cooking spray..
- In a large bowl, combine all Crust ingredients and mix well. Pour into greased dish, spreading evenly, and bake on the center rack for 15 minutes, or until lightly browned. Let cool 5 minutes after baking..
- While crust bakes, prepare the cheesecake filling by beating cream cheese, sugar substitute, and vanilla extract in a mixer on medium speed until combined. Add eggs and continue mixing on medium, just until mixed and smooth..
- Pour filling over crust, spread evenly, and bake in the 350 degree oven for 30 minutes, or until center is set and a toothpick inserted into the center comes out mostly clean..
- Cool on a wire rack for 30 minutes and then refrigerate for at least 2 hours before cutting into 16 squares to serve garnished with fresh strawberries if desired. calories:155 |fat: 14g|protein: 5g |fiber: 1g |net carbs:1.5.