Chocolate Chip Cheesecake.
You can have Chocolate Chip Cheesecake using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate Chip Cheesecake
- It's of (3 ounce) cream cheese softened.
- You need of sweetened condensed milk.
- You need of egg.
- It's of vanilla extract.
- It's of mini chocolate chips.
- Prepare of flour.
- Prepare of (8 or 9 inch) prepaired chocolate graham cracker crust.
- Prepare of chocolate curls(Optional).
- You need of chocolate glaze (Recipe follows) (Optional).
Chocolate Chip Cheesecake instructions
- preheat oven to 350.
- with mixer, beat cream cheese until fluffy: gradually eat in condensed milk until smooth. add egg and vanilla, mix well..
- toss chocolate chips with flour; stir into cream cheese mixture,pour into crust..
- bake 35 minutes or until center springs back when lightly touched. cool and top with glaze and chocolate curls. (Optional). serve chilled. store leftovers covered in refrigerator..
- CHOCOLATE GLAZE: in small saucepan, over low heat, melt 1/2 cup mini chocolate chips with 1/4 cup whipping cream; cook and stir until thickened and smooth. immediately spread over cheesecake.
- TO MAKE CHOCOLATE SHAVINGS, you need a good quality of chocolate in block form.using a vegetable or potato peeler,hold the chocolate with a paper towel and pass the vegetable peeler over the narrowest side of the chocolate block. the chocolate will curl up like wood shavings. keep the shavings in a covered container in the refrigerator until needed..