How to Make Tasty Simple and Delicious Cheesecake-style Potato Cake

Simple and Delicious Cheesecake-style Potato Cake.

You can have Simple and Delicious Cheesecake-style Potato Cake using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Simple and Delicious Cheesecake-style Potato Cake

1. Prepare of peeled Potatoes (Irish Cobbler or Kita Akari).
2. It's of Sugar.
3. You need of Melted butter (unsalted).
4. It's of Eggs.
5. It's of Fresh cream.
6. Prepare of Milk.
7. It's of Lemon juice.
8. You need of Cake flour.
9. It's of Powdered kanten (optional).

Simple and Delicious Cheesecake-style Potato Cake instructions

1. Steam the potatoes in the microwave until soft. Wrap each one individually in cling-film and heat at 700 W for about 6 minutes, turing over halfway through..
2. Combine the steamed potatoes and the rest of ingredients and use a stick mixer or food processor to blend..
3. I used the deep container that came with my stick mixer. Once the batter reaches a thick and creamy consistency, it's done..
4. Line the cake pan with parchment paper and bake the cake at 180°C for about 35 minutes. Once it has cooled completely, remove from the pan..
5. The cake will only brown slightly, even when it's cooked through. Wait for it to cool before cutting..