Pineapple Raspberry Upside Down Cake.
You can have Pineapple Raspberry Upside Down Cake using 9 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Pineapple Raspberry Upside Down Cake
- Prepare of self raising flour.
- It's of castor sugar.
- Prepare of margarine.
- You need of Eggs.
- You need of vanilla essence.
- Prepare of pineapple Rings.
- You need of Few raspberries.
- It's of Brown sugar to sprinkle on the.
- You need of the reserved pineapple juice.
Pineapple Raspberry Upside Down Cake instructions
- Measure the ings.
- Beat the butter & sugar till light & fluffy..
- Add one egg at a time. Scrap the sides..
- Add the vanilla essnce.
- Add the flour in batches.
- Add the juice. Mix well.
- Nnow In a baking tin, grease with margarine & sprinkle brown sugar.
- Arrange the pineapple rings & in between put the Raspberry.
- Pour the batter on the rings..
- Bake@160 °c for 50-60 mins or till done.
- Serve with a scoop of Ice cream.
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